Swallow Tail’s Valentine Menu
Salmon with Pearls, Spiced Carrots, Wild Berry Jus
Nova Scotia Lobster,
Duck Confit Salad & Red Beet Salad
Tangerine Vinaigrette
Beet & Saffron Risotto
Peas ,Balsamic Reduction, Crispy Roots, Whipped Feta
Maple & Whiskey Pork
Tenderloin
Cauliflower & Roasted Pear Hash, Red Wine Honey Jus
Stuffed Onion Rings
Dungeness Crab, Cheese, Fresh Herbs, Lemon Powder
Raspberry Panna
Cotta
Mango Jelly, Vanilla Kisses Meringues
Pricing options: 99 (four course) - 169 (six course)