Enjoy an Italian-themed evening in which Chef Robin's new cob oven will be the centre of attention--Neapolitan style pizza, breads, caramelized fruit and more!

Price: $59/person + tax and gratuity

Location: Swallow Tail Supper Club

Time: August 22, 6:30 PM to 9:30 PM

BYO Beverages: Suggestions are Pinot Grigio, Chianti or fixings to make Negronis

Seats always go fast for the Supper Club so book now!