YOU = LOVE slow cooked 5 spice pork & HOPS? Read on...
Published: Tue, 11/11/14
Swallow Tail Culinary Adventures
It's so cold out! It got me thinking about slow cooking some juicy pork and sipping a lovely Bomber blonde ale with y'all. - Chef Robin
We're making a beer lovers dream come true at our next secret supper.
Chef Robin and Bomber Brewing are partnering on a feast in the wine cellar room. Never been to a secret supper? Come!
Join Swallow Tail and Bomber Brewing for 3 delectable courses inspired by the best
of Bomber beers.
Chef Robin grows cascade hops in her garden, so she's been experimenting with recipes with slow cooked pork and hops. Bomber's blonde goes perfectly! Rachaal and John from Bomber will host.
Where: Swallow Tail secret Supper Club - Wine Cellar
Room When: Saturday November 22, 6:30 - 8:30 PM Price: $39, $10 booking fee. Please bring cash $29 plus tip to complete payment after the dinner. BYO: There will be one drink provided as a pairing for the first course
What People Have to Say About Swallow Tail...
"Swallow Tail is quickly becoming one of Vancouver's most inventive culinary companies, turning the concept of dining into truly memorable events."
