Vancouver artist Angela Fama and co-pilot Joel Tong, are hitting the road this spring and summerin a pop-up photo studio for a project called "What Is Love.” Fama will invite interested passersby to participate, conversationally questioning the word "love" and photographically capturing the micro-expressions shared in the process. "What Is Love" aims to reveal the strength and beauty of vulnerability that can be found within adults, regardless of age, race, nationality, income, sexual orientation or gender. 

Help raise money for this amazing project by joining us for an amazing dinner with Chef Todd Graham! It will be a delicious multi-course, healthy feast (veggie options available--just let us know!). Todd got his start fermenting beer at a local brewery and over the years he has moved into food education and preparation of fermented foods. His Handtaste Ferments have been doing secret supper in a number of spots around town.

WHERE: At the underground supper club in Vancouver (address to be given upon booking), long table seating - a great way to meet other food and wine lovers like yourself.

BYOB: Wine pairing for this supper - Think of notes like earthy or fruity to match.  Your white or red should follow that lead.  White Hermitage would work or a nice, earthy Burgundy (Pinot noir).

TICKETS: 49+tip per person for this multi-course feast.

Hope you can make it and support this amazing project,

Chef Robin