Expensive, delicious wild
morel mushrooms are hard to find. Learn about what is safe to eat in the forests and meadows of BC on Saturday with Chef Robin. You'll learn how to identify edible trees, weeds and plants. She will give a special talk on how to identify morel mushrooms and where to find them. Spring and summer is Morel season, so there's still time to find your
own!
If you can't make this date, come out on one of our Fall mushroom hunting trips (Sept-Nov is mushroom season) or book a private tour with Chef Robin or one of our biologist guides.
Cheers Swallow Tail
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