Free dinner at the secret supper club! Prize draw

Published: Sun, 04/17/16

Swallow Tail Secert Supper Club
Hi , Chef Daniel Crossin is guest starring at the supper club on May 1st and you can win a free ticket!  He has staged at the famous Noma in Copenhagen, Momofuku in New York and cut his teeth cooking in Michelin starred restaurants in London.  So this is one dinner you shouldn't miss!

To Enter the Prize draw:
Just book your reservation to the supper club and the first group that books gets one free ticket.

Secret Supper with Chef Daniel - Sunday, May 1st
8 Course Dinner by Chef Daniel celebrating the best of spring in Vancouver.   You're invited to Swallow Tails' secret supper club for dinner.  6:30-9:30pm - $69


Chefs Spring Menu teasers...
Canapes to start

First Course
Chicken wing “Den style” stuffed with rice and mushrooms, slow poached farm egg, peas à la française, broad beans, bacon jam and chicken jus

Second Course
Fresh cod brandade, parsley, salted lemon and sourdough

Third Course
Salad of steelhead trout, asparagus, fingerling potatoes, beans, chicharron, lettuces

Fourth Course
Braised spring lamb and belly with sweet corn, grits, bitter greens and gremolata

Fifth Course
Cheese Course

Dessert Course
Poached rhubarb, rooibos, custard, shortbread, sorrel

Petifore
Chocolate, kumquat 
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Remember members can book a private room anytime with us for special occasions.  Its the best way to celebrate anniversaries, birthdays, stagettes or just long lost friends. - 69 pp for 5 courses (min numbers apply) - Email us to inquire.
 
Spring Foraging Tours - Start May 8th and 29th 
Come out with our biologist, wildcraft guides for a walk in the forest to identify wild edibles; fiddleheads, wild camomile, edible trees etc.  Light lunch included. More details here.
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