PINTXO POP-UP BAR
Spanish Pintxos Lunch at Swallow Tail with Chef Robin
A standing, mingling and grazing lunch in the garden for Swallow Tail and Odd Society members and their guests only.
Date: Saturday, July 23th, 12-3pm, come when you like.
Cost: $10 includes a taste of fabulous Odd Society vermouth and a starter pintxo is included in your ticket price.
The Drinks: Gordon Glanz from the Odd Society will be there to talk you through how they make their classic vermouth recipe. Byo Cava or Rioja if you like.
The Food: A mountain of pintxos will be available for purchase $3-5 each, and we'll just keep eating till they're gone. Traditional Spanish vermouth cocktails available for purchase at the bar.
