How to cook Spot Prawns with Chef Robin
Published: Sun, 05/30/21
Spot prawn season runs for 4-6 weeks starting May 15 this year, so get down to the docks to grab a few pounds to share with friends. Here are 3 simple…
Swallow Tail
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Elderflower hot cross bun's | Virtual Spring Foraging Course
Published: Thu, 05/20/21
Blue elderberry plants flower in spring, they are a true culinary treasure that can be found from Vancouver Island to the Okanagan in BC. Harvest the…
Beautiful Birch - Better than Green Tea 🍵
Published: Thu, 05/13/21
Syrups, vinegar, tea... There are so many ways to play with wild Birch as food. Birch (Betula species) has edible leaves, sap and even the inner bark…
Spruce Salad Dressing Recipe | Harvesting + making Uni Butter (Sea urchin)
Published: Sun, 04/25/21
Spruce/Fir Salad Dressing A quintessential Pacific Northwest spring ingredient, conifer tips like spruce, fir and pine needles sprout, bright green…
Private Foraging Trips | Wildflower cocktail recipe 🌸🍸
Published: Thu, 03/25/21
Hi, join me virtually at my home on Galiano Island for a quick peak at what I've been harvesting this month... Book your bubble in for a foraging…
Spring Mushrooms | Poor mans gumdrop 🍭
Published: Thu, 03/11/21
Spring is definitely around the bend, flowers are popping up and the air has a whiff of hope in it. When the crocus start blooming, you can start…
FREE TALK: Winter foraging with Chef Robin❄️
Published: Thu, 03/04/21
Hi, I thought I'd hook you up with an instagram Live chat I had with Alison Kent of Home Kitchens on winter foraging, we chat about everything from…
Jaw dropping Salted Lime Leaf Ice Cream 🍦
Published: Wed, 02/10/21
Lockdown has created a slow food revolution, people are e perimenting and some have more time for creativity in the kitchen. Myself and my friends are…
WIN a Cheese Board | Valentine's day cooking class
Published: Thu, 02/04/21
Another fun rabbit hole I dove down recently was an investigation into the science and history of cheese making worldwide. Many different cultures…
what's your comfort food?
Published: Thu, 01/28/21
We're all craving a little comfort to deal with this winters endless home time and cooking is one of those easy escapes to better times. Trapped in my…